Description
- "Ku" In Chinese Is Bitter, Kuding Tea soup is yellow-green, and tea flavor is mellow fragrant and light bitter. The large leaves will be opended on the bottom of the cup, which is clearly visible. Kuding tastes bitter at first, but after drinking it repeatedly, your throat will feel comfortable and the aftertaste is sweet. Kuding tea has many benefits.
- About 2.5g(About 9piece This Tea) With 250~350ml Water,Use 95~100 Water To Brew. After You Eat Some Frying Or Feel Hot,Drink This Tea Will Be Better! No matter how busy life is, don't forget to take care of yourself. It is suitable for working people, the elderly, and children to drink daily. It tastes slightly bitter and mellow. The best gift for relatives and friends.
- Kuding Tea When Brewed Into Tea, With Separate Brewing And Mixing With Other Tea, Herbs Brewing Two-Bubble, Simply To Kuding Tea Brewing, Authentic, Sweet And Refreshing, May Well Be A Pleasure.
- After Hearing That Ku Ding Was The Most Bitter Commonly Consumed Tea In The World, Give It A Try. It Certainly Lives Up To The Reputation.
- Plant Gift Kuding Tea, artificially selected fresh tea in the season at the place of origin. It is made from picking, frying, twisting and other processes. Strictly control each production process, naturally no addition, without sulfur dyeing, Kuding Tea strip is tight, the color is black and bright, and the thread shape on the tea is obvious.
After Hearing That Ku Ding Was The Most Bitter Commonly Consumed Tea In The World, Give It A Try. It Certainly Lives Up To The Reputation.